Yellow Split Peas
Yellow split peas are dried, dehulled peas split into two halves. They have a mild, earthy flavour and are commonly used in soups, stews, dals and other food preparations.
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Yellow split peas are dried, dehulled peas split into two halves. They have a mild, earthy flavour and are commonly used in soups, stews, dals and other food preparations.
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Yellow split peas are dried legumes that are yellow in colour, split into two halves and dehulled. They are commonly used in soups, stews, dals and curries. They are suitable for vegetarian and vegan diets and should be stored in a cool, dry place away from moisture.